Breaking News
Italian Recipe From Second Home
Sounds fancy, but easy to make!
Posted: 12/02/2012
Last Updated:
172 days ago
Colorado Lamb Ragu
4 servings
1oz oil
1T chopped garlic
1T diced shallots
1lb Cooked beans
8oz lamb sausage
4oz cherry tomatoes
4oz red wine
1/2 cup Demi glace
1/4 cup butter
Salt and Pepper to taste
Heat oil in a sauté pan
Brown the Lamb Sausage
Add garlic and shallots and cook down
Add tomato and cook until soft
Add beans and sauté for a min
Add red wine and cook down by half
Add demi glace and simmer
Finish with butter off of the heat
Season with salt & pepper to taste
Top with perfectly cooked leg of lamb
Copyright 2012 Scripps Media, Inc. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.
PRINT
