Gabby Gourmet's food truck tour 2013

Restaurant reviewer Pat Miller shows off some food trucks serving up crab, Korean cheesesteaks, cupcakes and more.

 

Capt' n Crabby
Featured: 
  • "My Dogs Got Crabs"-Sliced and seared quarter pound hot dog, topped with crab salad.
  • Maryland Crab Cake
  • "The Vitoni" Italian sub with fresh basil
 
 
Street Eats
Featured: 
  • Korean cheesesteaks-with kimchi
  • Soft-shell crab sandwich
  • BLT- fried green tomatoes, brown sugar bacon with chipotle aioli
 
The Crock Spot:
You create your own bowl by layering ingredients.
Featured: 
  • Vegan Curried Lentils over Hearty Pearled Barley with Chimichurri sauce
  • Caraway Potatoes with Juicy Shredded Chicken, Sauteed vegetables and corn salad
  • Thai Jasmine Fried Rice with Jalapeno Roasted Beef and Sriracha Sour Cream
 
Denver Cupcake and Denver Pie Trucks
Featured cupcakes: 
  • Maple Bacon 
  • Chocolate Overload 
  • Banana with Chocolate 
  • Lemon 
  • Vanilla party
Pies: 
  • Cherry  
  • Apple  
 
 
For Pat Miller's restaurant reviews and food events, visit www.gabbygourmet.com.
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